Easy Recipes for Home Cooks
My friend who can’t have wheat gluten felt she was missing out on all the Anzac biscuits action, so I made her this Rolled Oats and Coconut Slice without flour. While there is a gluten like protein in oats called avenin, she was okay with that. So here we are […]
I’ve never meet a cake that I didn’t want to Swiss Roll! Why? Let me count the ways? The base cake itself is quick to make, all of eight minutes and because it’s just a sponge cake, you can go to town with the flavours. Like chocolate? Then make it […]
Stale bread for dessert, anyone? You might scoff at the idea, if you’ve never tried Nutella Bread and Butter Pudding, but there’s nothing like a warm pudding to warm the cockles of your heart when the weather turns chilly. Not only is this pudding wonderfully scrumptious, it is also so […]
Chowder is a thick and hearty soup made rich by the addition of milk or cream. It’s a great meal on it’s own when served with a sourdough roll or as a starter to go with another dish. I usually make this soup when corn is in season in late […]
This is the easiest Caramel & Chocolate Mini Tarts you will ever make in your baking life and its all made possible by store bought caramel and pre-made chocolate short crust pastry. For me, chocolate and caramel is the perfect unbeatable combo of all time. They look so adorable and […]
An unforeseen side effect of bingeing on Korean dramas is seeing all the delicious food featured in the shows. I’ve been to Seoul before and one my most memorable experience there was the warmed toilet seat in my hotel. Window shopping luxury items in Apgujeong was also nice , alas […]