Easy Recipes for Home Cooks
I’ve been taking advantage of the short raspberry season here in Sydney, when the raspberries are at their very best and also cheapest. Every time I’m at the fruit shop I find myself reaching for these beauties. Great to eat as is, and some inevitably make it into my baking […]
So you love coffee (or you wouldn’t be here) and so do I. Me thinks, that this old girl won’t be able to function without a cup of strong coffee in the morning. I can do without breakfast, but coffee is not optional-got to have one to keep the gears […]
I love a good naan bread, and luckily naan bread is not difficult to make. It does require a bit of patience as it uses yeast and so you have to invest in a little bit of time for it to prove. However, the reward is worth the wait. What […]
This is another sweet treat that the Filipinos adopted from Spain. In the Philippines, you can find these little gems in every corner bakery and in supermarkets. These Spanish Magdalena muffins are soft and fluffy, simply flavoured with lemon zest and a little bit of vanilla. It’s the simplicity that […]
A long time ago, I used to work in a bistro that catered for big functions and one of the most requested chicken dish was butter chicken. I wasn’t really a big fan of butter chicken until I tried Chef Colin’s rich and creamy version, the secret of which was […]
What’s in a name? And why Food for the Gods? It could be because in the Philippines, dates and walnuts (the main ingredients in this sweet) are expensive so anything made out of them is only fit for the gods. Another theory is, if myths could be believed, this little […]
I’m Adele Mowlai, originally from the Philippines and now a resident of Sydney. I’m a mum of three and a grandma of two. Let’s cook something delicious!
