Easy Recipes for Home Cooks
My friend Alice who can’t have gluten in her diet, sends me links to gluten free recipes with the note to make it for her as she’s coming over to visit at such and such date. This is one of those recipes, which I’ve adapted slightly because she also loves […]
What makes a Snickerdoodle Cookie? Soft fat and pillowy with crispy edges and a dusting of Cinnamon Sugar. And if that wasn’t enough, it has White Chocolate Chips and stuffed with Biscoff Butter. And if you have it warm, the Biscoff filling will be a gooey mess which is heavenly. […]
This simple yet delicious Pomegranate Molasses Vinaigrette turn boring old salad greens into a star. A delightful dressing that adds a burst of freshness and zing to your salads and also makes a great dipping sauce for grilled meats. I particularly love this dressing on salads that have cheese, like […]
I had the chance to try the famous Butterboy Brown Butter Choc Chip Cookies recently while I was in Manly, NSW. But at $6 per cookie, they were a bit spendy for my pocket. Admittedly, they were large cookies (the size of my palm) and so damn good. So here […]
In the part of the Philippines where I grew up, for New Year’s Eve we would gather all the “round” fruits we could get our hands on, such as grapes, orange, apples and watermelon for good luck. We also made sure our rice storage bin was full,and the house sparkling […]
The Cathedral Window Cheesecake combines the flavour of the classic creamy no-bake cheesecake with rainbow coloured jelly to make a show stopper. It is delicious and incredibly so easy to make. In the Philippines, no gathering is complete without the multi coloured Cathedral Window (sometimes called Broken Glass) Jelly, so […]
I’m Adele Mowlai, originally from the Philippines and now a resident of Sydney. I’m a mum of three and a grandma of two. Let’s cook something delicious!
