Easy Recipes for Home Cooks
This light as air Sponge Kisses might not win beauty contests but eating them is like biting into sweet puffs of clouds. The whipped cream and raspberry jam filling softens the sponge and magically turns them light and airy. You could say bite-sized heaven, that’s how delicious they are! I […]
One of my absolute favourite cake back in the day was the Sara Lee Banana Cake. I would slice them into portions while still slightly frozen, then pop them back in the freezer for future snacking. I loved it for it’s simplicity and convenience. However they were discontinued in middle […]
I’ve always thought that Passionfruit was a summer fruit for some reason. It’s coming to winter here in Sydney and was pleasantly surprised, when I saw some fruits in the vine I share with my neighbour. Well, technically the vine doesn’t belong to me, but any fruit on my side […]
One of my favourite Cheesecake to make is the Lattice Biscuit Cheesecake Slice. I was introduced to this delightful slice by a lady I used to work with called Lorraine. She would bring a tray of this to office functions and birthdays. And not only that, she used to have […]
Tim Tam Brownies so fudgy, any fudgier and they would have to be called a fudge.The following recipe is an adaptation of Salted Almond Tim Tam Brownies recipe from the Tim Tam manufacturer Arnott’s. Tim Tam is one of Australia’s favourite biscuits. From the original malted chocolate biscuit that was […]
My friend who can’t have wheat gluten felt she was missing out on all the Anzac biscuits action, so I made her this Rolled Oats and Coconut Slice without flour. While there is a gluten like protein in oats called avenin, she was okay with that. So here we are […]