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GhaymeH

Split Yellow Peas and Lime Stew (Khoresh Ghaymeh)

The humble split pea is the star in this Persian Split Yellow Peas and Lime Stew (Khoresh Ghaymeh). It is cooked with beef simmered in rich tomato sauce, dried black limes and turmeric then served with rice and fried potatoes.Although Ghaymeh is traditionallly made with meat; it can also be […]