Easy Recipes for Home Cooks
I’ve never been a ruffle kind of girl, even when I was younger. I’ve always preferred no frills, but for this Ruffled Custard Pie, I will make an exception. This is inspired by Galatopita, a Custard Pie originally from Greece and Patsavouropita , (Rag Pie) and which has been happily […]
I’ve been trying to make Cinnamon Rolls for a while, the kind that’s soft buttery and fluffy with a warm spicy cinnamon and cardamom flavour, with varied results. The problem for me is that I am too impatient and a proper soft yeasty bun is time consuming, so sometimes I […]
Who doesn’t like Ice Cream and with so many different flavours and so many options, we are indeed spoilt for choice. Having grown up in a hot tropical and humid country, my kind of treat then and now is a scoop of delectable Ice Cream, even when it’s freezing outside. […]
It’s hard to get excited about Cauliflower. Just like cabbage, it has that distinctive sulfuric smell that can be a turn off for some people. Although not very colourful or flowery, both broccoli and cauliflowers are two of the most important flowers in the food world. They contain enzymes and […]
This is one of my favourite tea loaf, naturally sweetened with dates and studded with crunchy walnuts. It is dense and wonderfully moist, perfect with a cuppa. Like most old fashioned cake, it is the kind of treat you make for yourself because of it’s simplicity and takes no time […]
This treasured recipe of German Chocolate and Nut Loaf (Nusskuchen) is adapted from the book World’s Best Cakes by the famed British Pastry Chef Roger Pizey. I have made this loaf cake plenty of times because it’s simple and easy to make ( and delicious) so I sort of know […]